Bioelements Really Rich Moisture, 2.5 oz
Bioelements Really Rich Moisture is an ultra-emollient cream that's non-greasy to rejuvenate moisture for very dry skin.
Bioelements Really Rich Moisture Contains natural ingredients that removes and repairs surface peeling and dryness. Skin becomes sleek, wrinkles are reduced and minimizes tautness. Ideal for very dry skin.
- Non-greasy for very dry skin.
- Contains natural ingredients
- Removes and repairs surface peeling and dryness.
- Skin becomes sleek, wrinkles are reduced.
- Ideal for very dry skin.
Apply to entire face and neck in the morning and evening.
Bioelements Really Rich Moisture Ingredients:
Water (Aqua) (eau), Jojoba Esters, C 12-15 Alkyl Benzoate, Glycerin, Dimethicone, Butylene Glycol, Simmondsia Chinensis (Jojoba) Seed Oil, Persea Gratissima (Avacado) Oil, Carthamus Tinctorius (Safflower) Seed Oil, Cetyl Alcohol, Glyceryl Stearate, PEG 100 Stearate, Butyrospermum Parkii (Shea) Butter, Panax Ginseng Root Extract, Citrus Paradisi (Grapefruit) Oil, Canarium Commune (Elemi) Essence, Citrus Sinensis (Orange) Oil, Vegetable Oil (Huile ve'ge'tale), Lavendula Hybrida (Lavendin) Oil, Caprylic/Capric Triglyceride, Acrylamide/Sodium Acryloyldimethyltaurate coplymer, Isohexadecane, Polysorbate 80, Cetearyl Alcohol, Polysorbate 60, Stearic Acid, Steareth-2, Steareth-21, Phenoxyethanol, Disodium EDTA, Methylisothazolinone.
|Video - Bioelements Really Rich Moisture Review|
Bioelements Really Rich Moisture is a very rich yet grease-free cream that moisturizes dry skin by saturating it with a blend of pure emollients that capture moisture into the epidermal layers. This moisturizer helps boost moisture levels and restore surface micro-cracks that creates cracking and dry skin. Skin becomes noticeably softer, wrinkles are smoothed and that tight, pulled feeling is reduced.
Olea europaea (Olive) Fruit Oil
Medicinal herbs are significant sources for treating various diseases. Olea europaea is used traditionally as diuretic, hypotensive,
emollient, laxative, febrifuge, skin cleanser, cholagogue, and also used for the treatment of urinary infections, gallstones,
bronchial asthma and diarrhoea. Several phytoconstituents have been isolated and identified from different parts of the plant
belonging to the category glycosides, secoiridoid, flavonoids and poly-unsaturated fatty acids. Many studies have been conducted
to prove its potential as anti-oxidant, anti-viral, anti-microbial, anti-diabetic and for cardiovascular disorders.
Olive polyphenols, being free radical scavengers, contribute positively towards skin health by preventing the
oxidative damage linked with the formation of wrinkles and other such disorders such as skin dryness
and hyperproliferation. In a clinical study, it has been shown that olive intake increases polyphenols
and total antioxidant potential (TAP) in plasma, thus indicating that olive polyphenols have good
bioavailability, which is in accordance with their antioxidant efficacy. Olive extracts contain 73.25%
maslinic and 25.75% oleanolic acids, which potentially have cancer chemopreventive activity. The
unripe olive fruit extract has been shown to possess the calcium channel blocking activity, considered
to be responsible for its effectiveness in cardiovascular disorders like hypertension. Similarly, olive
fruit extract has been shown to contain a combination of laxative and antidiarroeal activities mediated
through the presence of cholinergic and calcium channel blocking constituents, respectively.